Starters

Harissa Cashews

harissa, honey

Soft Boiled Egg

vadouvan vinaigrette, celery, pickled mustard seed, capers, urfa

Spiced Lebni Yogurt

aziza granola, market fruit

Avocado Toast

candied tomato, olio nuovo, marash, herbs

Burrata

tomato jam, dukkah, green olive oil. toast

entrees

Beghrir pancakes

citrus honey, bee pollen, butter

Custard French Toast

huckleberries, coriander mascarpone, chamomile maple

Soft Scrambled Eggs

avocado, za'atar, rye

Eggs Benedict

smoked salmon, herb jam, morrocanaise, crispy potato, green salad

Shakshuka

chickpeas, pickled beans, jidori egg yolk, lebni, grilled bread

Grilled prawns

red charmoula, harissa, polenta, garlic

we include a 6% service charge to help cover San Francisco employer mandates

an automatic gratuity of 20% is added for parties of six or more